Rice Quotes
The best sayings about Rice that you can share on Instagram, Pinterest, Facebook and other social networks!
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Rock and roll was something to fall back on. If I had my choice, I'd be Jerry Rice and I'd be playing until I was forty-five.
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The best food storage is not in welfare grain elevators but in sealed cans and bottles in the homes of our people. What a gratifying thing it is to see cans of wheat and rice and beans under the beds or in the pantries of women who have taken welfare responsibility into their own hands. Such food may not be tasty, but it will be nourishing if it has to be used.
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So sucker MC's, please think twice; Would you join the navy if you didn't like the gravy and rice?
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The most reserved of men, that will not exchange two syllables together in an English coffee-house, should they meet at Ispahan, would drink sherbet and eat a mess of rice together.
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One recent menu for suspected terrorists at Guantanamo consisted of orange glazed chicken, fresh fruit crepe, steamed peas and mushrooms, and rice pilaf. Sounds like the sort of thing you'd get at Windows on the World - if it still existed.
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Dr. Rice's record on Iraq gives me great concern. In her public statements she clearly overstated and exaggerated the intelligence concerning Iraq before the war in order to support the President's decision to initiate military action against Iraq
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Quotations can be valuable, like raisins in the rice pudding, for adding iron as well as eye appeal.
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The fact is that humans have been shaping the genetics of what they eat for thousands of years. Genetic engineering simply speeds up the process that used to take generations. Preventing people from getting things like golden rice or disease-resistant cassava destroys human life, and does not spare the environment in any way.
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The Master said, “What a worthy man was Yan Hui! Living in a narrow alley, subsisting upon meager bits of rice and water—other people could not have borne such hardship, and yet it never spoiled Hui’s joy. What a worthy man was Hui!” (Analects 6.11)
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What shop did this book come from? she asked. Her father was looking worried at the cooker. He always got rice wrong. I don't know, Brooksie, he said, I don't remember. That was unimaginable, not remembering where a book has come from! and where it was bought from! That was part of the whole history, the whole point, of any book that you owned! And when you picked it up later in the house at home, you knew, you just knew by looking and having it in your hand, where it came from and where you got it and when and why you'd decided to buy it.
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Nutrition science, however, suggests that golden rice alone will not greatly diminish vitamin A defi-ciency and associated blindness. [”¦] People whose diets lack [fats and proteins] or who have intestinal diarrheal diseases -- common in develop-ing countries -- cannot obtain vitamin A from golden rice.
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Mexican food is far more varied than people think. It changes like dialects. I was brought up in Jalisco by the sea on a basic diet - tomatoes, chillis, peppers of every size and rice, which is a Mexican staple. The Pacific coast has a huge array of seafood.
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The measure discriminates definitely against products which make up what has been universally considered a program of safe farming. The bill upholds as ideals of American farming the men who grow cotton, corn, rice, swine, tobacco, or wheat and nothing else. These are to be given special favors at the expense of the farmer who has toiled for years to build up a constructive farming enterprise to include a variety of crops and livestock.
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When hungry, eat your rice; when tired, close your eyes. Fools may laugh at me, but wise men will know what I mean.
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Herein lies our problem. If we level that much land to grow rice and whatever, then no other animal could live there except for some insect pest species. Which is very unfortunate.
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I bought an organic rice milk. Frozen.....I'm not going to make something I don't know how to make, I don't have a recipe for.
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Twenty years ago the Oklahoma City bombing seared the concept of terrorism on American soil into our national consciousness and proved that we are all vulnerable, even in the heartland. I was in college at Rice University in 1995. All of us remember exactly where we were that day, and we will never forget the 168 people who were killed. Terrorism is evil, yet the incredible response to tragedies like we experienced in Oklahoma 20 years ago serve to highlight the strength, resolve, and resiliency of the American people to the world.
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I eat the same foods almost every day. I have my favorites like Filipino beef broth, chicken soup with lots and lots of rice.
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In deference to American traditions, my family put our oven to rare use at Thanksgiving during my childhood, with odd roast-turkey experiments involving sticky-rice stuffing or newfangled basting techniques that we read about in magazines.
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Real nutrition comes from soybeans, almonds, rice, and other healthy vegetable sources, not from a cow's udder.
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What you get is the opening of your mind. I'm not preaching any new religion; I'm ritualizing everyday activities. You drink the water. You count the rice. You sit in Crystal Cave. You lie in Levitation Chamber. You push yourself to a new level.
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The American dream is a crock. Stop wanting everything. Everyone should wear jeans and have three T-shirts, eat rice and beans.
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Comely was the town by the curving river that they dismantled in a year's time. Beautiful was Colleton in her last spring as she flung azaleas like a girl throwing rice at a desperate wedding. In dazzling profusion, Colleton ripened in a gauze of sweet gardens and the town ached beneath a canopy of promissory fragrance.
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Peace is achieved with rice and salt, not with katanas and arrows
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The honours system gets to grade people. Graded grains make finer rice.
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Uncle Remus, who said to Uncle Ben, You're a credit to your rice. Never got a dinner!
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I came to Houston for a job, the reason most people move halfway across the country with a first grader and a five-week-old. I came here to teach at Rice.
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Books of natural history make the most cheerful winter reading. I read in Audubon with a thrill of delight, when the snow covers the ground, of the magnolia, and the Florida keys, and their warm sea breezes; of the fence-rail, and the cotton-tree, and the migrations of the rice-bird; of the breaking up of winter in Labrador, and the melting of the snow on the forks of the Missouri; and owe an accession of health to these reminiscences of luxuriant nature.
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My most memorable meal is every Thanksgiving. I love the food: The turkey and stuffing; the sweet potatoes and rice, which come from my mother's Southern heritage; the mashed potatoes, which come from my wife's Midwestern roots; the Campbell's green bean casserole; and of course, pumpkin pie.
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Hard to be a physics major at Rice University if you have flunked calculus.
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Top Authors
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Bill Cooke American football player
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Blaine Nye American football player -
Bernard Berenson Art critic -
Benjamin Stillingfleet Author
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Bhikkhu Bodhi Author -
Bert Cooper Boxer -
Bernard Loiseau Chef -
Bob Devaney Coach -
Blake Mycoskie Entrepreneur -
Bill Blass Fashion designer -
Bob Higgins Football player -
Bertie Ahern Former Taoiseach -
Bob Barr Former United States Representative -
Bob Dornan Former United States Representative -
Bernard Lazare Journalist -
Bob Herbert Journalist -
Bernardine Dohrn Law professor -
Bob Rae Member of the Canadian House of Commons -
Berlie Doherty Novelist -
Betty Shabazz Nurse -
Beth Anders Olympic athlete -
Bob Harper Personal trainer -
Berthold Auerbach Poet -
Betty Goodwin Printmaker
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Bill Press Radio host -
Billie Piper Singer -
Bess Myerson Television Actor -
Bob Casey, Jr. United States Senator
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